

Worst Cooks in America

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
I super want to love this, but its super edited and auditioned. You can totally tell that Anne Burrell is super to the script and Alex Guarnashelli just wants a good chef. Anne is lovey dovey (boring, bye) and Alex is hardline (shes an iron chef, what do you expect, oh perfection? Thats right.) Its super edited, and hammed up. Obv the blue team got the better chef.